Tahiti Joe's Tropi-Garlic Hot Sauce - It's for the hot Italian in all of us. After making his delicious Polynesian Hot Sauce, Taheati wanted to make another gourmet hot sauce that his vahine would enjoy. After a wild, passionate weekend in the islands with his vahine he thought, "Yow!" She's not only hot blooded she's half Italian. With that in mind, Taheati created a tropical style garlic hot sauce his vahine would crave. Now, Taheati's Tropi-Garlic Hot Sauce has become the #1 garlic hot sauce on the market. 1998 2nd Place Scovie Award in Hot Category. 1996 2nd Place Hot Sauce at the Fancy Food Magazine New Orleans Show. No Fat, No Calorie, No Carb, No Sugar, No Cholesterol Ingredients: Aged red pepper sauce, Concentrated vegetable juices, distilled vinegar, honey, Worcestershire, clam juice, parmesan cheese, fresh garlic, onions, fresh Habañero peppers, fresh Jalapeño peppers and spices.