Alan's Maniac Carib Sauce - Award winning mustard based Scotch Bonnet pepper sauce blended on the island of BARBADOS. Great for soups, meat, fish, poultry and vegetables. Also great on sandwiches, dips and snacks. Use at table or in cooking. 2004 Scovie Awards, won 3rd Place Hot Sauce - Authentic Caribbean Category. 2002 National Fiery Food Show won 3rd place in Medium Hot Sauce Category! 2002 Scovie Awards won 3rd Place in Authentic Caribbean Category. 2001 Texas Fiery Foods Show Shoot-Out won 1st Place Product Competition Winner in Medium/Mild Hot Sauce Category. 2000, 1st place Scovie Awards for Caribbean Style hot sauce. 1998 Scovie Awards Winner! All Natural, No Fat Ingredients:Scotch Bonnet peppers, onion, garlic, mustard, vinegar, sugar and salt. Blended in Barbados, West Indies for... On the Verandah,

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