This box contains:
Jim Beam Kentucky Bourbon Hot Sauce - "The World's Finest Foods." 200th Anniversary! This product has a great Jim Beam emblem on the label.

1996 Gourmet Retailer Winter National Show Winner - Made with Tabasco peppers.

Ingredients: red & green chili peppers, vinegar, salt, black pepper, lemon juice, Jim Beam natural & artificial flavors & spices.

Pickapeppa Brown - The Pickapeppa Company Limited was established in 1921. Over the years it has won a number of awards both nationally and internationally to attest to its high quality and consistency of flavor. Pickapeppa products are aged in oak barrels for a minimum of one year. They contain only the finest tropical fruit and spices from all over the world.

Ingredients: tomatoes, onions, sugar, cane vinegar, mangoes, raisins, tamarinds, salt, peppers & spices.

Spicy Chesapeake Seafood Hot Sauce - Sonova Beach is a way of life. With proper heat and waves you, too, can become a true Sonova Beach Believer.

1997 Philadelphia Food & Wine Festival 2nd Place/Seafood Sauce Headlined in Fiery Foods Magazine, Chile Pepper Magazine and DE State News

Ingredients: dijon mustard seed, white wine vinegar, Tabasco peppers, garlic, horseradish, herbs, spices, sugar, salt, lemon juice, tomato paste, red wine & corn syrup.

Another Bloody Day In Paradise - Three Pepper Lemon Sauce.

Multiple National Award Winner. 1998 International Fiery Food Association Scovie Awards, 3rd Place winner! 1997 Food Distribution Magazine Superior Product Award Winner! Featured on the famous Bloody Mary Smorgasbord at the Starboard Restaurant, in Dewey Beach, Delaware. One of our hot sauces, specifically designed for Bloody Marys and grilling seafood, but matches all foods well.

Ingredients: Tabasco peppers, vinegar, lemon juice from concentrate, black pepper, salt, spices & green chili peppers.