Bonfatto's Razz Hab Wing Sauce - Yucatan chiles stirrethed with some raspberry-ma-tazz - a fuego!
Great raspberry presence and taste, then the backened heat from the habanero pepper... A true innovation in the sauce-dom that we're quite proud of. Use on baked brie or over cream cheese with crackers, as a grilling sauce over pork, salmon and vension, or, and this may surprise some people, Razz Hab makes a wonderful dessert sauce that can be swirled and baked into brownies, poured over ice cream or incorporated into a Chocolate Razz sauce for strawberry dipping.
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