Grilled Texas Rib Rangers Pork In Pineapple Sauce recipe
Ingredients:

4 - 1 1/2 inch thick pork chops
Salt and pepper to taste
Texas Rib Rangers Spicey Barbeque Seasoning and Rub
4 - 6 tbsp butter
1 1/2 cups pineapple (diced)
5 tbsp brown sugar
2 tbsp shallots (minced)
1 tsp garlic chopped
1 - 2 tbsp fresh lime juice
Directions:
Season pork chops with salt, pepper and Texas Rib Rangers Spicey Barbeque Seasoning and Rub - (click here to buy this item). Grill on open flame or in a smoker. When grilled on first side turn over to grill other side. When grilled on second side, take off grill and put in a pan with pineapple sauce. Put back on grill, or in smoker till done, or till tender. Pineapple sauce: In a pan melt 4 tbsp butter, add garlic, shallots, to brown slightly add lime juice, pineapple and brown sugar.



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